1. EXECUTIVE Asst. Mgr/Biz Devt (Expatriate) - GM)01
ROOM DIVISION
2. Front office Manager –RD01
3. Front office Supervisors –RD02
4. Guest Service Agents – RD03
5. Head Doorman – RD04
6. Bellboys/Porters – RD05
7. Drivers – RD06
8. Shoeshine boys – Rdo7
FOOD AND BEVERAGES DIVISION
19. Food and Bev. Manager –FB01
KITCHEN
20. Executive chef (Expatriate) FB02
21. Asst. Executive Chef – FB03
22. Chef – FB04
23. Kitchen supervisor – FB05
24. Butchers –FB06
25. Bakers/Pastry cooks –FB07
26. Breakfast cooks – FB08
27. Commis Steward – FB09
28. Chief Steward –FB10
29. Kitchen cleaners – FB11
30. Dishwashers -FB12
31. Staff canteen supervisor –FB13
32. Staff canteen cooks –FB14
33. Staff canteen cleaners –Fb15
RESTAURANT
34. Restaurant Supervisor – FB16
35. Maitre d’Hotel –FB17
36. Headwaiters – FB18
37. Waiters-FB19
38. Wine waiters –FB20
MARKETING AND SALES DIVISION
51. Sales and Marketing Mgr – MkT01
52. Asst Mgr, Public relations –MKT02
53. Biz Dev. Executives – MkT03
54. Commission agents – MKT04
COFFEE SHOE/CAFÉ
39. Supervisor –FB21
40. Head waiters – FB21
41. Waitress –FB23
BAR
42. Head Barman – Fb24
43. Waiters –FB25
BANQUETING
44. Supervisor –FB26
45. Headwaiter –FB27
46. Waitress –FB28
PERSONNEL DIVISION
67. Personnel Superior-ADM01
68. Training Supervisor – ADM02
69. Admin Supervisor – ADM03
70. Secretary – ADM04
71. Head Time keeper – ADM05
72. Time Keeper –ADM06
73. Chief Security Officer – ADM06
74. Security supervisor – ADM07
75. Drivers – ADM09
GARDEN/BAMBOO BAR
47. Supervisor – FB29
48. Waiters –FB30
ROOM SERVICE
49. Supervisor –FB31
50. Waiters –Fb32
ACCOUNT DIVISION
55. Asst. Chief Accountant –ACC01
56. Accountants –ACC02
57. Accounts clerk –ACC03
58. Chief cashier –ACC04
59. Cashiers – ACC05
60. Paymaster – ACC06
61. Credit Controller – ACC08
62. Internal Audit Controller – ACC08
63. Asst Internal Audit controller – ACCO9
64. Auditor – ACC10
65. F & B costs controller –ACC11
66. Revenue controller – ACC12
MAINTENANCE DIVISION
76. Maintenance Manager – MD01
77. Electrical Engineer –MD02
78. Mechanical Engineer –MD03
79. I. T Technician (Network and Hardware) MD04
80. Store office –MD05
81. Store clerk –MD6
82. Carpenters – MD07
83. Painters – MD08
84. Electricians – MD09
85. Plumbers – MD 10
86. Handymen –MD11
87. Swimming Pool Mechanic –MD12
88. Swimming pool Supervisor – MD13
89. Swimming pool Attendants-MD14
90. Garden Supervisors – MD15
91. Gardeners –MD16
HOUSEKEEPING
9. Assistant Housekeeper –RD08
10. Floor Supervisors – RD09
11. Chamber maids –RD10
12. Head Linen Keeper – RD11
13. Linens keepers – RD13
14. Tailors – RD14
15. Laundry supervisor – RD14
16. Laundrymen – RD15
17. Public Area Supervisor – RD16
18. Houseman/cleaners – RD17
PURCHASING AND STORES
92. Purchasing officer-PAS01
93. Store officer – PAS02
94. Assistant Store officer – PAS03
95. Porters – PAS04
96. Store Clerk – PAS05
How to Apply
Interested
candidates are advised to visit
http//www.hocalhospitalitymgt.com/2012vacancies/hocal_hotel_recruitment_guidelines.pdf
for the requirements for each position and do any of the
II. Send CV with position/reference no as subject to hr@hocalhospitalitymgt.com (ref code to be on envelop) or
III. Via
post to The Associate consultant (Recruitment and training), HOCAL
Hospitality Management , P.O.Box 1998 Shomolu, Lagos, Nigeria. 100007,
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